The market provides organic, locally-grown produce, dairy products, poultry, pork, and grass-fed beef, as well as artisanal foods.

What’s Fresh

Our Story

Stone Bank Market is dedicated to promoting sustainable farming practices and increasing the availability of locally-grown food in our community.

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Our Farmers

We are proud to partner with and support people whose values reflect our own.

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At the Stone Bank Farm Market, we believe in bringing the community together. Whether it be for weekly yoga in the barn, classes held in our event center, pizza nights on the farm or children’s programs, each unique activity caters to our home-grown philosophy. 

What’s Happening

Location and Hours

Stone Bank Farm Market

N68 W33208 County Road K and Hwy C
Stone Bank, WI 53066


Tuesday 9-5

Wednesday 9-5

Thursday 9-5

Friday 9-5

Saturday 9-3

Sunday 10-2

3 weeks ago
Vintage Christmas Market 🌲 this Weekend, Last Chance to Order Thanksgiving Turkeys ⭐ and What's Fresh!

What’s happening at the Market... Turkey pick up starts Friday, Vintage Christmas sale, Holiday cookie orders. Read all about it in our newsletter.

3 weeks ago

Sneak peek at the Vintage Christmas Sale preparations. This week Thursday and Friday 9-6pm • Sat 9-2pm.

3 weeks ago

Last day to order homemade apple, pumpkin or pecan pies for Thanksgiving! Our in house bakers will have your pies baked and ready for pick up 11/25 or 11/26. Order online • ... See more

3 weeks ago

Sweet and Savory today at the Market! Roasted vegetable tarts, hand pies, brownies, muffins and ginger spice cookies. TGIF!!

3 weeks ago
Photos from Stone Bank Farm Market's post

Order your Thanksgiving Centerpieces from Sage Floral. These creative pieces are currently on display at the Market. Pick up is Nov 23rd or 25th at Stone Bank.

4 weeks ago
Thanksgiving Centerpieces 💐 from Sage Floral, Christmas Cookie Orders + What's Fresh 🌿 in the Market!

Time to think Turkeys, Pies and Centerpieces! Read our latest newsletter for details.

1 month ago

Making Grab and Go nutritious food. Roasted brussel sprout and cabbage slaw with cranberry vinaigrette. Quinoa risotto with cashew basil cream. Made with seasonal ingredients from the Market.
See ... See more

1 month ago

The Market freezer is stocked full of organic chicken, pork and beef options! For whatever meal you're serving up, the market is bound to have the freshest ingredients.
Organic grass-fed and ... See more

1 month ago

Have you put down your deposit for a farm fresh turkey? Meet Farmer Jim! He has been loving, organically feeding and chasing after our free roaming Turkeys. Pick up begins Friday November 22-26. It ... See more

1 month ago

We made dinner for you from ingredients in the Market. It is a perfect day for chicken vegetable soup! See you soon😋

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