LAST CHANCE!
Lunch on the Farm with Robyn Wright
Thursday,June 7th *11:30-1:00pm $30
Dairy-free Cream of Asparagus and Mushroom Soup
Spring Salad with sautéed fiddleheads/Ramp-Bacon Vinaigrette
Almond Flour Rhubarb-Cardamom Cupcakes with Maple Cream ... See more

Lunch and Learn- June 7, 11:30-1pm $30 Recipes Re-Visited by Robyn Wright Turn conventional favorites into a health conscious and potentially gluten free new creation. Each participant can submit one recipe. Robyn will revise your recipe and demonstrate for the class. Email recipe to info@stonebankm... ... See more

Yoga in the barn tomorrow morning Wednesday June 6th at 9am with Courtney Engel Berthelsen from Soul On Yoga. Drop-ins welcome! $10

https://squareup.com/store/stonebankfarmmarket/item/wednesday-yoga-in-the-barn ... See more

An evening with Sage Floral Wednesday, June 20th 6:30-8pm. Succulents, good company and wine!
$50/person.

Looking for lunch this Thursday June 7th? Register for “Lunch and Learn” with Robyn Wright $30
https://squareup.com/store/stonebankfarmmarket/item/lunch-and-learn-june
Recipes Re-Visited by Robyn Wright
Turn conventional favorites into a health conscious and potentially gluten free new creation. Each participant can submit one recipe. Robyn will revise your recipe and demonstrate some for the class.
Email recipe to info@stonebankmarket.com ... See more

Tomatoes & basil are loving the summer heat in the greenhouse!

Check out this weeks Newsletter and be sure to sign up for our Lunch and Learn June 7th with Robyn Wright.

Thank you to all who journeyed to the barn for yoga on Saturday! Sat June 2 at 8:30am and Wednesday June 6 at 9am will be taught by Courtney Engel Berthelsen from Soul On Yoga
$10/person
Pay online or in the Market.
http://stonebankmarket.com/happenings/yogainthebarn/ ... See more

Happy Friday! Bakery delivery today from Troubadour bakery and now selling coffee from Collectivo. Plenty of plants available for sale. Tomatoes, strawberries and chives are buy one get one free!!

Wednesday Newsletter:
https://mailchi.mp/stonebankmarket.com/its-all-happening-on-the-farm

Read today’s article about our Organic Wisconsin Brats from Waseda Farms!
https://www.jsonline.com/story/life/food/2018/05/22/organic-wisconsin-brats-ready-your-summer-grill/617063002/ ... See more

There are lots of good bratwurst out there. But if you're into organic, Wisconsin has several organic brats to choose for your summer cookouts.

Interested in trying Berkshire heritage pork from Waseda Farms? Sign up for Chef Jack’s Cooking class this Thursday May 24, 6:00-8pm. $30/person
Menu:
Heritage pork tenderloin on the grill, asparagus, spring ramps, wine tasting and more...
https://squareup.com/store/stonebankfarmmarket/item/chef-jack-may

Our pork was featured in the Milwaukee Journal
https://www.jsonline.com/story/life/food/2018/03/16/hog-wild-heritage-pork-comeback-breeds-appeal-todays-consumers/395460002/ ... See more